Savannah’s Only Cookbook Shop And Global Recreational Cooking Space
Cookbooks. Cuisine. Community. From curated cookbooks to hands-on workshops and conversations that cross continents, Coastal Table and Tales is a unique space where stories simmer and recipes come to life. Here in Savannah’s historic district, we celebrate the flavors and traditions that connect us—through books, cooking, and community gatherings that welcome everyone to the table.
Upcoming Events
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2026-04-11 |Cook the Book: The Saltwater Table — An Intimate Coastal Dinner with Chef Whitney Otawka Saturday, April 11 | 5:30 PM - 8 PM
Regular price $0.00 USDRegular priceSale price $0.00 USD -
2026-04-12 |Cook Across Continents with Yacht Chef Abby Cheshire (Live Demo + Tasting)
Regular price $0.00 USDRegular priceSale price $0.00 USD -
2026-04-16 Stories on a Plate: Falastin
Regular price $0.00 USDRegular priceSale price $0.00 USD -
2026-04-18 |Chocolate Understood, by Kaysee Hill Saturday, April 18 | 9:00 AM – 11:30 AM
Regular price $0.00 USDRegular priceSale price $0.00 USD
New Arrivals
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My Portugal: Recipes and Stories
Regular price $40.00 USDRegular priceSale price $40.00 USD -
Down South + East
Regular price $40.00 USDRegular priceSale price $40.00 USD -
Small Bites: Skewers, Sliders, and Other Party Eats Cookbook
Regular price $17.99 USDRegular priceSale price $17.99 USD -
101 Things to Do With Bacon, new edition
Regular price $12.99 USDRegular priceSale price $12.99 USD
Gathered Moments
In The Press
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Chef Adé Carrena residency bringing Beninese foodways and storytelling to Savannah
WTOC Morning BreakJanuary 22, 2026
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Former US diplomat talks about food as diplomacy ahead of Savannah cookbook shop opening
Savannah Morning NewsNovember 20, 2025
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